Turkey Breast

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Ingredients

1 Turkey Breast

4 Cup Water

Butter

Seasoning


Directions

Unwrap turkey breast.

Rinse in cool water.

Preheat oven to 450°.

Butter and Season.

Put in roaster with the 4 cups of water.

Cover with lid.

Cook 1 hour.

Turn off over and leave covered overnight.


Special Notes


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